Meet Our Staff

I attended the University of Maryland & Villa Julie College, where I majored

in Psychology & History. Afterward, I attended Baltimore International

Culinary College, where I studied the Culinary Arts. Lastly, I became certified

to teach at Florida State University, where I focused on Early Childhood

Education as well as language and Vocabulary.

A seasoned educator, my time in the classroom has been spent executing the

following philosophies throughout varied levels of development:

Montessori preprimary, Reggio pre and elementary, as well as special

education, where I taught at Kennedy Kreiger Institute, an extension of Johns

Hopkins, in my hometown of Baltimore, Md. Outside the classroom, I was a

tour guide for school children throughout the United States. I traveled with

each group whilst teaching them the historical relevant of landmarks along the

East Coast, from NYC to VA. Additionally, I guided STEM trips to the Outer

Banks and Costa Rica!

My teaching philosophy echos that of Piaget;

“Each time one prematurely teaches a child something

he could have discovered himself, that child is kept from

inventing it and consequently from understanding it completely.”

I have two older brothers and two younger sisters. I’m number 3 of 5.

Furthermore, I have one adult child, Lexy, a dog, Sophie, Breakfast at

Tiffany's is my favorite movie, breakfast is my favorite meal, peanut butter

and banana is my go-to sandwich,

When I’m not teaching, I enjoy family time, shopping, art museums, lacrosse,

tennis, golf, pickle ball, trying new restaurants, the beach, traveling to

historical landmarks, the theater, and concerts.

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